OUR SPICE RANGE
Pure, raw spices sourced from trusted Indian farms, machine-cleaned and sorted for export-grade quality
How We Keep Food Safety at the Center
Whole spices are cleaned, sorted, and packed under hygienic conditions using equipment and protocols that minimize foreign matter and microbial load. We work with FSSAI-compliant partners to handle pre-processing and ensure all batches are suitable for retail and export.
All procurement is linked to source regions or vendors with clear records of origin and quality grading. This allows traceability from mandi or farm to packaging, enabling consistent quality assurance and transparent supply history.